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Food grade acid protease APRS powder from Aspergillus for protein hydrolysis at acidic pH
The acid protease is from Aspergillus niger, capable of protein hydrolysis under acidic pH, whose main applications cover alcohol fermentation, leather softening, wool dyeing, juice clarification and feed additives, etc.
Product comparison reference
price:
yuan
Sample application
Product advantages
Protein hydrolysis at acid pH
Applicable in brewing feed fermentation leather and textile
Product overview
Product parameters
Package & Storage
Download PDS(TDS)
Application Area
Main applications cover feed, alcohol fermentation, leather softening, wool dyeing, juice clarification and feed additives, etc.
Dairy cow
Pet food
Pig/swine
Poultry
Ruminants
Textile
Leather
Ethanol
Condiments with enzymes
Soy and vegetable protein
Fruit and vegetable processing
Wine enzymes
Plant extract
Amino acid fermentation
Organic acid fermentation
Portable alcohol
Bating
Product Description

Acid Protease (APRS) is produced by submerged fermentation of Aspergillus niger followed by purification, formulation and drying. The enzyme catalyzes the hydrolysis of protein under acid condition. The main applications cover alcohol fermentation, leather softening, wool dyeing, juice clarification and feed additives, etc. 

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Sunson Industry Group Co., Ltd.
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Phone:+86 10 84921916; Mobile: +86 18310169953 (Skype or Wechat)