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Food grade asparaginase for acrylamide reduction in baked foods
Asparaginase is able to degrade the precursor of acrylamide, asparagine, to prevent the formation of acrylamide during baking or frying of starchy foods, such is in bread making or Frech fries production, and thus greatly reduces the acrylamide level in f
Product comparison reference
price:
yuan
Sample application
Product advantages
Prevent the formation of acrylamide
Mitigate cancer risk
Product overview
Product parameters
Package & Storage
Download PDS(TDS)
Application Area
For acrylamide reduction during high temperature treatment of starchy food, such as baking or frying
Pet food
Baking
Coffee processing
Product Description
Asparaginase specifically catalyzes the hydrolysis of amide bond of
asparagine to product aspartic acid. During the processing of starch-rich food
at high temperature acrylamide is usually produced. Acrylamide is thought to be
a potential carcinogen. Asparaginase is able to degrade the precursor of
acrylamide, asparagine, to prevent the formation of acrylamide, and thus greatly reduces the acrylamide level in final
product.
Starch-rich food, etc.,
will undergo a Maillard reaction with asparagine during frying or baking at
high temperature for long time, and this reaction will make foods brittle and
show a unique color, smell, but it also produces a potential carcinogen,
acrylamide (as shown in the figure below). Acrylamide has neurotoxicity,
genotoxicity, and potential carcinogenicity, so it is important to control the
content of acrylamide in food.
Asparaginase
can reduce the content of asparagine in the raw material by converting it to
aspartic acid, which undergoes a Maillard reaction instead. In this way, acrylamide
will not be generated afterwards. So, the use of asparaginase can reduce the
production of acrylamide in food, but it will not affect the appearance, taste
and flavor of the product.
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Sunson Industry Group Co., Ltd.
Address: Room 1404 (15A04), Building 2, Beichenxinjiyuan, No. 13A, Beiyuan Road, Chaoyang District, Beijing, China
Phone：+86 10 84921916; Mobile: +86 18310169953 (Skype or Wechat)
E-mail：enquiry@sunsonzymes.com
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